Articles by: Stephen Ashkin
Ashkin answers the question: Are we cooked?
“A world of worsening food shortages and wildfires … as soon as 2040, a period well within the lifetime of much of the global population.”
Making this ISSA’s most sustainable trade show ever
Trade shows generate an estimated 600,000 tons of waste. Transporting attendees and exhibitors requires tremendous amounts of fuel, electricity, and water.
EPA encourages purchasing green certified products
One of the most effective ways to create a healthy school environment is to improve everyday maintenance to keep school facilities clean and running smoothly and safely.
Seven cost saving sustainability ideas for 2018
Cost savings is fast becoming one of the key reasons businesses now adopt sustainability programs.
Key steps to get a corporate social responsibility program going
CSR primarily involves developing ways to give back to a community.
Green Apple Day of Service Project Now Benefits Nearly 311,000 Students
Goal: Protect the Health and Safety of One Million Kids
LEED Updates Impact This Winter’s De-icers
Many of the de-icers [AB1] that previously met LEED requirements are no longer permissible.
Addressing the Missing Component in American Schools: Cleaning
Creating clean and healthy learning environments for students and staff is a necessary first step to giving our children a world-class education.
Green Product Selection Stagnant
Study: Certification and Brand Reputation Play Larger Role in Product Selection
How Health Care Could Go Green
A roadmap for cleaning businesses and facilities environmental departments interested in developing a green cleaning program.
